Job Description

Now hiring Fine Dining Server(s) for OLEA, Mediterranean Chop House- opening April in the private community of Williams Island, Aventura. In the role, you'll be responsible for providing exceptional customer service in a high-end dining environment, taking orders, serving food and beverages with precision, and ensuring a memorable experience for every guest, requiring in-depth menu and wine knowledge. 

Key Responsibilities:

• Guest Interaction & Service:
• Greet guests warmly. 
• Anticipate guests' needs and provide attentive service. 
• Answer menu questions accurately and confidently, including describing dishes and preparation methods. 
• Offer expert beverage recommendations, especially wine pairings. 
• Handle guest inquiries, complaints, or issues promptly and professionally. 
• Order Taking & Service:
• Accurately take food and beverage orders. 
• Communicate orders to the kitchen accurately and efficiently. 
• Serve food and beverages with proper presentation and timing. 
• Ensure proper plating and presentation before serving dishes. 
• Monitor guests during meals to ensure satisfaction and address any issues promptly. 
• Table Management:
• Maintain cleanliness and presentation of tables and dining areas. 
• Clean tables, clear dishes, and refill drinks efficiently. 
• Pre-set tables for future service. 
• Knowledge & Skills:
• Possess in-depth knowledge of the menu, including ingredients and preparation methods. 
• Demonstrate proficiency in wine and beverage service. 
• Be knowledgeable about restaurant etiquette and standards of service. 
• Other Duties:
• Assist with opening and closing procedures. 
• Maintain a professional appearance and demeanor. 
• Work cooperatively with other staff members. 
• Follow all safety and sanitation guidelines. 

Desired Skills & Qualifications:

• Experience: Proven experience in fine dining or high-end restaurant environments. 
• Customer Service: Exceptional customer service skills, with the ability to create a positive and memorable dining experience. 
• Communication: Excellent verbal and interpersonal communication skills. 
• Product Knowledge: Strong knowledge of fine dining menus, alcoholic and non-alcoholic beverages, and restaurant procedures. 
• Teamwork: Ability to work effectively as part of a team. 
• Appearance & Professionalism: Professional appearance and presentation are essential. 

WILLIAMS ISLAND CLUB, THE FLORIDA RIVERIA, Aventura, Florida
Williams Island Property Owners Association a private island and club community encompassing a pool bar & grill, 2 restaurants, 27 thousand square foot spa, 16 tennis courts, and marina with 300+ employees and 4000+ residents

Job Tags

Similar Jobs